Lid Size Chef Dual Chef Classic 10.5 x 12.75in 12 x 18in PSC-P18LCH PSC-P18LCS 18 x 26in PSC-P83LCH PSC-P83LCHD PSC-P83LCS Lid Size Tank Compatibility 10.5 x 12.75in 10L (PSC-FTP10) 12 x 18in 18L (PSC-FTP18) 18 x 26in 49L (PSC-FTP49), 64L (PSC-FTP64) and 83L (PSC-FTP83)
Clamp your immersion circulator to one of these cost-effective polycarbonate tanks to create a Sous Vide cooking bath. NSF approved and dishwasher safe
Prevent cooking bags from directly touching the heater and pump components with this protective shield.
The Rigid Tube for the PolyScience Smoking Gun ™ allows easy connection of the silicone tube to the body of the unit.
The PolyScience Rotary Vacuum Evaporation System provides virtually unlimited possibilities to evaporate, distill, separate and purify liquids. You can now easily concentrate, capture and infuse flavors in your own kitchen. This kitchen breakthrough utilizes a vacuum pump to reduce atmospheric pressure allowing liquids to move to a vapor phase at...
Sous Vide Probe and Calibration Holder for the HydroPro™ Plus Immersion Circulators.
Demystifying Thermal Conductivity The PolyScience Sous Vide Toolbox iPhone/iPad application provides the information you need to make your Sous vide cooking experiences safe and successful. Available through the Apple App Store for download, the Sous Vide Toolbox helps you determine the optimal Sous Vide cooking and reheating time for a...
AVAILABLE NOW! Consistent and Repeatable Results The HydroPro™ initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolbox™, an intuitive on-board guided cooking experience that simplifies sous vide cooking by using scientific algorithms to calculate time to temperature and pasteurization for a vast range of foods....
Coming Soon! Consistent and Repeatable Results The HydroPro™ Plus initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolbox™, an intuitive on-board guided cooking experience that simplifies sous vide cooking by using scientific algorithms to calculate time to temperature and pasteurization for a vast range of...